Monday, April 9, 2012

Easy to make brioches

You want to make someone happy? My husband did. Easy to make the evening before just prepare the dough and let it rest during the night in the fridge (covered with a film), and put it in the oven next morning. 
12 gr of fresh yeast
1 dl of water
2 eggs
a hint of salt & sugar
6 dl of flour
125 gr of butter
1 egg to brush the bun's!
Mmmmmmmmmmmmmmmmm



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