I just love going food shopping in the Chinese supermarket. When I get a chance in Paris I try to go, not only great for sauces, spices, fresh and frozen food but also amazing fruits and vegetables! This time we were preparing a noodle soup and noodles are big business, big choice! The recipes are many I suppose the way to go is depending on your personal taste. I prefer the noodles in combination with leek, carrots and big shrimps. Just add a cube stock, water, a good deal of spices (curry paste, soya ...) and some fresh coriander. A light and delisicous meal to enjoy. Starter=nem's!
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